[DeepL Translation - needs review] Volume 1 Introduction: Kazuma, who had always been a gohan (rice bowl) person, became captivated by bread when he was six years old. The reason for this was the outstandingly delicious bread at a neighborhood bakery called "St. Pierre. The owner of St. Pierre's dream was to create "Japan," a Japanese bread that Japan could be proud of to the world. There are many breads in the world named after their countries, such as French, English, and German breads, bu...
